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5 Operating the appliance
The individual cooking zones are all operated in the same way. When the
appliance is switched off, all the displays are dark (stand-by mode), except
for the residual heat indicator should any cooking zone still be hot.
5.1 Switching the appliance on and off
➤ Switch the appliance on: Press and hold the touch button for about
1 second.
– flashes in all the power level displays.
– If no other entry is made, the appliance switches off after about
10 seconds for safety reasons.
➤ Switch the appliance off: Press the touch button.
5.2 Selecting a cooking zone
➤ Press the slider for the required cooking zone or slide your finger along it
to set the power level.
5.3 Overview of power levels
Power level Cooking method Use
Melting
Melting butter, chocolate or honey
at approx. 40 °C
L Keeping warm
Sauces, keeps food ready for serving
at approx. 65 °C
1
Melting,
gentle warming
Butter, chocolate, gelatine, sauces
2
3 Swelling Rice
4
Simmering,
reducing, stewing
Vegetables, potatoes, sauces, fruit, fish
5
6 Simmering, braising Pasta, soup, braised meat
7 Gentle frying
Rösti (hash browns), omelettes, breaded food,
sausages
8 Frying, deep frying Meat, chips
9 Flash frying Steak
P Fast heating Boiling water
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